I like the pumpkin and pinenut combo, too :-). It's my choice if I want a fast wrap to go.

When I have the time to indulge I love the grilled chicken and mushroom salad. Avocado, lemon juice, slivered almonds... oh yes *g*.

Go you on your milestone! How are you with wintery pumpkin soup? Maybe you might give that one a go next year when the chilly weather returns. It's very nice with light sour cream and a dash of nutmeg.

(Can you tell it's my dinner time, LOL?)